WHere is a simplified interpretation of a drink featured on the seasonal drinks list. It's a batch prepared mix that is loaded with flavours of the Christmas time, which makes it perfect for a festive gathering. Any leftover syrup you can use for brunch beverages, sweets, or for another batch of this cocktail.
The Bikini Cocktail
Makes enough for 10 people
For the Clementine Syrup (makes 750ml)
300ml newly squeezed clementine juice
200ml newly squeezed lemon juice
500g caster sugar
Ingredients for the Premix (makes 850ml, serving 10)
400ml premium vodka
100ml dry gin
150ml peach schnapps
200ml clementine cordial (from the recipe above)
Fresh cranberries, for garnish
Mandarin essential oil, to finish
Directions
To prepare the Cordial: Combine every ingredients in a saucepan, bring to a simmer, stirring to dissolve. Then, turn off the stove allowing it to cool fully. Decant into a clean bottle, cap it and store in the fridge, it will last for around four weeks.
Preparing the Premix: Pour all the spirits and syrup in a big jug, let it rest for one hour, then pass it through preferably using a fine cloth, making it fully clarified.
When ready to serve: Measure 85ml of your cocktail base into a stirring glass filled with ice, gently stirring lightly for a minute until cold. Filter into a frosted cocktail glass or a similar vessel, decorate with some cranberries and complete it with a quick spritz of the essential oil above the glass.
